Food
Do you know what lokum is made of – learn its history
The history of one of the most popular Turkish delicacies - lokum, mass-produced and consumed, as one of the few sweet delights offered on the market, begins in the distant…
The food news category of The European Times indulges your appetite for the latest in European cuisine. Discover emerging food trends, innovations, and traditions that shape the diverse culinary landscape across the continent. Our food journalists provide mouthwatering reporting from local markets to Michelin-starred restaurants. Learn tips and recipes from top chefs, stay up-to-date on food policy issues, and plan your next gastronomic adventure with our definitive coverage of European food culture.
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Environment
Nicolas Cage: With insects we will overcome world hunger
American actor Nicolas Cage believes that eating insects can solve the problem of world hunger and has called for eating insects for the greater good. He shared his thoughts on…
Culture
INTERVIEW: Is trying to ban Halal slaughtering a concern for Human Rights?
Is trying to ban Halal slaughtering a concern for Human Rights? This is the question our special contributor, PhD. Alessandro Amicarelli, a renowned human rights attorney and activist, who chairs the…
Food
The healing properties of honey
While nature gives man true beauty, he increasingly turns to the artificial. Among the mass of tasty but low-quality products, it is difficult to find something that is beneficial for…
Food
How can boiled corn be dangerous?
What can go wrong with corn? It's delicious, it has a variety of uses, it's nutritious - what else do we need to know about boiled corn? Want to know…
Culture
10 fun facts every coffee lover should know
1. Europeans love coffee Globally, we consumed nearly 10 billion kilograms of coffee in 2020. Europeans consumed more than 3 billion kilograms of coffee, making Europeans the absolute leader. In…
Food
Eat a clove bud at a time and see its amazing health properties
We are all familiar with cloves and that it is a well-known spice that we cannot miss because of its strong aroma and taste. But despite how small it is,…
Food
What are the benefits of lard?
What is lard? Lard, simply put, is pork fat. This fat is semi-soft and quite butter-like in texture. It can be found almost anywhere in the pig, but most often…
Economy
A Belgian beer company boasted of its success in Russia
Shelves in Russian shops are filled with bottles and cans of Hoegaarden, Stella Artois and Delirium Tremens While many Western companies seek to distance themselves from Russia, the Belgium-Luxembourg Chamber…
Economy
The new fishing season has started in Turkey – a lot expected, but more expensive bonito
fishing season - For Turkey, which has four seas, fishing is an important pillar of the country's economy, especially in the Black Sea region of the country, fish is the…