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CATEGORY

Food

The food news category of The European Times indulges your appetite for the latest in European cuisine. Discover emerging food trends, innovations, and traditions that shape the diverse culinary landscape across the continent. Our food journalists provide mouthwatering reporting from local markets to Michelin-starred restaurants. Learn tips and recipes from top chefs, stay up-to-date on food policy issues, and plan your next gastronomic adventure with our definitive coverage of European food culture.

Europe

EIT Food and SkyHive launch the G4F Skills Platform

Newsdesk -
EIT Food and SkyHive Launch G4F Skills Platform to Future-Proof the Agri-Food Workforce In a major step toward transforming Europe’s agri-food sector, EIT Food , in partnership with SkyHive by Cornerstone and a consortium of...
Food

Turkey offered to become global food warehouse

Newsroom -
The country is in the top 10 in agricultural production in the world, the World Food Program has approached Ankara with the request. Turkey is striving to become a "strategic warehouse center" for food products...
Food

Papaviejos

Gabriel Carrion Lopez -
If we go back at the beginning of the 20th century in the Andalusian rural area, in Spain, specifically in the Almeria Alpujarra, where agriculture helped many families not to go hungry during the...
Food

Switzerland slaps its Toblerone chocolate

Gaston de Persigny -
The state has shown how it protects national values The sweet temptation has drawn the wrath of the state after its production was moved to Bratislava, the capital of Slovakia. In 2024, the company was banned...
Food

Bone Broth Boom – Why This Ancient Remedy Is Making a Comeback

Newsdesk -
With health enthusiasts and culinary experts turning their attention back to tradition, the bone broth boom is taking the wellness world by storm. They are rediscovering this nutrient-rich elixir known for its potential benefits,...
Food

Raw vs. Cooked – Unpacking the Debate Over Food Preparation Methods

Newsdesk -
In this debate over food preparation methods, many individuals explore the contrasting benefits and risks associated with both raw and cooked foods. He or she may argue that consuming raw foods retains more important...
Food

Seasonal Eating – How Aligning with Nature Boosts Your Well-Being

Newsdesk -
Over the years, many health experts have emphasized the benefits of seasonal eating as a means of enhancing overall well-being. By choosing foods that align with the natural rhythms of the seasons, individuals can...
Food

From Farm to Table – Why Locally Grown Foods Are Better for You

Newsdesk -
Over the years, many individuals have recognized the benefits of locally grown foods, understanding how these products can enhance their overall well-being. They often highlight that freshness and nutrient density are significantly higher in...
Food

Root Vegetables Reimagined – Nutrient-Dense Options for Every Meal

Newsdesk -
Nutrients found in root vegetables make them an excellent addition to any diet, offering high fiber content and vital vitamins. He explores how traditional choices like carrots and beets can be transformed into innovative...
Food

Sea Vegetables – Unlocking the Ocean’s Bounty for Better Health

Newsdesk -
Seaweed, a type of sea vegetable, is gaining recognition for its remarkable health benefits and nutritional profile. He, she, and they have discovered that these marine plants are rich in vitamins, minerals, and antioxidants,...
Food

Your Ultimate Guide To A Relaxing Sunday Brunch In Brussels

Newsdesk -
Brussels is the perfect city for indulging in a leisurely Sunday brunch, blending delicious flavors with a laid-back atmosphere. You might be wondering where to find the best spots to enjoy this delightful ritual,...
Food

A Taste Of Brussels – The Best Sunday Dishes To Try In The City

Newsdesk -
Over the weekend, there's nothing like indulging in the delightful flavors of Brussels! From savory comfort foods to sweet treats, the city offers a variety of Sunday dishes that will tantalize your taste buds....
Food

What is food neophobia – the fear of trying new dishes

Newsroom -
Everyone has heard of anorexia and bulimia. But these eating disorders are far from the only ones. There are people around the world who can only eat certain colored foods. Still others are addicted to...
Food

The EU Court of Justice has ruled that sausage and schnitzel may not be made from meat

Newsroom -
European Union countries cannot generally ban the use of terms such as "schnitzel" or "sausage" for plant-based alternatives, the Court of Justice of the European Union (EU) ruled, DPA reported in early October. Euroleaders with...
Food

2024 Non-GMO industry calls for transparency and fair cooperation throughout the whole value chain

Newsdesk -
Frankfurt/Main, More than 160 representatives from a thriving international Non-GMO industry and leading European associations from 23 countries and four continents met on 7th and 8th October 2024 at the ‘International Non-GMO Summit 2024’ in Frankfurt. Operators across the...
Food

Why chocolate should not be given to dogs

Newsroom -
Chocolate is a favorite delicacy for people, but for cats and dogs it is a real poison, writes the magazine " Sciences et Avenir" and explains why pets should not be "pampered" with chocolate...
Africa

Why Namibia plans to kill over 700 wild animals

Newsroom -
Namibia plans to cull 723 wild animals, including 83 elephants, and distribute the meat to people struggling to feed themselves due to a severe drought in South Africa, the environment ministry has ruled. The culling...
Food

Beer, but warm – it helps the kidneys

Newsroom -
Is it true that beer is good for the kidneys? Beer is associated with entertainment, evening gatherings and relaxation. At the same time, many myths and claims accompany this popular drink, including claims that...
Food

Has obesity among children in the UK decreased since the introduction of the “sugar” tax

Newsroom -
More than 47,000 tonnes of sugar have been removed from soft drinks alone in the UK since the authorities introduced a two-tier system of additional taxation on them in 2018. Their producers were obliged...
Food

The benefits of bee-polen – the food that gives us everything we need

Newsroom -
The pollen originates from those parts of the plant that are particularly important for the development of the plant species. Therefore, it contains substances of high biological value. Its composition varies greatly depending on...
Food

Why cucumbers grow crooked

Newsroom -
An expert from the Union of Gardeners in Russia reveals the secret Olga Voronova, an expert from the Union of Gardeners in Russia, explained why cucumbers can grow crooked. The first reason why cucumbers grow crooked...
Food

Human Rights Crisis: EU Rebukes Israeli Proposal to Starve Gaza Civilians

Newsdesk -
In a rebuke highlighting the European Union's dedication to humanitarian values and international law the EU High Representative expressed serious concern about the controversial comments made by Israeli Finance Minister, Bezalel Smotrich at the...
Economy

European Commission Probes Delivery Hero and Glovo for Potential Anticompetitive Practices

Newsdesk -
In a bold move to safeguard competition in the burgeoning online food delivery market, the European Commission has launched a formal antitrust investigation into two of Europe's largest food delivery companies, Delivery Hero and...
Animals

Denmark introduces €100 per cow ‘carbon emissions’ tax

Newsroom -
Denmark to charge farmers €100 per cow with first agricultural carbon tax A front-page article in the Financial Times said Denmark is introducing the world's first agricultural carbon tax, "which will see farmers charged almost...
Food

How To Meal Prep Like A Pro For A Week Of Healthy Eating

Newsdesk -
There's no denying the benefits of meal prepping - it saves you time, money, and ensures you make healthy choices throughout the week. To meal prep like a pro, start by planning your meals,...
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