Consumption of draft beer carries certain risks. The most common is associated with banal non-compliance with storage conditions by unscrupulous traders. It is clear that the consumption of an expired product can lead to unpleasant and sometimes dangerous health consequences. In addition, the containers in which the draft beer is stored must be handled properly. The composition of this drink implies the creation of a favorable environment for the growth of dangerous bacteria.
It contains simple carbohydrates that promote the growth of microorganisms. Therefore, in case of non-compliance with sanitary standards by unscrupulous traders, the consumption of draft beer can lead to disturbances in the work of the organs of the gastrointestinal tract.
Moscow’s chief narcologist explained why beer is especially dangerous for men.
The chief narcologist of the Moscow Department of Health, Evgeny Brun, said that beer poses a particular danger to males, since it contains an enzyme similar in structure to female hormones – estrogens.
“Beer is very harmful for men, it is very dangerous in terms of gender,” Brune said.
For women, according to the specialist, absolutely any alcohol is dangerous at the physiological and biochemical level.
“They have low levels of enzymes that process alcohol. Therefore, alcohol abuse in women leads to a more rapid development of the disease and deep-seated personality defects. Alcohol is the most dangerous for women, “he explained.
Earlier, Brune said that residents of the capital can undergo a free test for addiction to alcoholism. According to him, Muscovites will be told about their status and the risks of the disease, and will also be given advice on what to do about it.
Scientists have discovered the cause of anxiety after drinking beer
British scientists have found that the anxiety that occurs the day after drinking beer is associated with the influence of alcohol on the production of hormones in the human body. This was reported by “Mir 24”.
A phenomenon that the researchers called hanxiety (from English hangover and anxiety), they explained by the production of the neurotransmitter glutamate, which is responsible for processing emotions, memory and feelings of fear: alcohol suppresses it, but after a day the body begins to compensate for this hormone, sometimes releasing too much of it.
Also, experts have found that shy people and people with mental illnesses are more susceptible to hanxiety than others, which, in turn, increases the risk of developing alcoholism in a person.
To solve the problem and not suffer from anxiety, scientists recommend developing mindfulness techniques and emotion control skills, as well as minimizing or completely eliminating alcohol.
Previously, Spanish scientists found that drinking up to one bottle of beer a week reduces the risk of cardiovascular disease. At the same time, in the case of older people, a very small amount of this alcoholic drink can reduce the risk of fractures, since the substances present in it strengthen bones and teeth, the researchers specified.
Also, the frothy drink, according to researchers, increases the level of good cholesterol in the body and regulates the processing of bad. However, in this case, you need to drink no more than 50 grams per day.
