Archeology
A robot dog guards the ruins of Pompeii
The ruins of Pompeii recently have a new guard. Guard dog, but not ordinary, but entirely mechanical. The four-legged Spot robot is the latest high-tech introduction to the archeological park,…
News on CULTURE – The European Times News
Archeology
The ruins of Pompeii recently have a new guard. Guard dog, but not ordinary, but entirely mechanical. The four-legged Spot robot is the latest high-tech introduction to the archeological park,…
Culture
What do the animal and the tree have to do with the history of the Spanish capital? In the heart of Madrid, where a number of roads depart in all…
Archeology
While plowing his fields, a farmer stumbled upon a unique 3,300-year-old ancient bracelet from the Hittite era. The farmer, who lives in the village of Chitli, near the town of…
Archeology
Some define it as the Holy Grail in numismatics, for others it is just an investment, for others it is the bloody steam cut in praise of the most dramatic…
Culture
The National Gallery in London has renamed the painting of the famous French Impressionist Edgar Degas from "Russian Dancers" to "Ukrainian Dancers", reports The Guardian. The work is a pastel…
Archeology
Turkish President Recep Tayyip Erdogan has opened the Museum of Islamic Civilizations at the Grand Mosque of Chamlaca. It is the largest mosque in the country, which was recently built…
Books
Librarians and libraries around the world play a role in preserving and sharing Ukrainian culture and his history.
Archeology
Wood from an ancient settlement on the Canadian island of Newfoundland testifies that long before Christopher Columbus crossed the Atlantic Ocean, the Vikings were the first to reach the New…
Culture
Historian, journalist, member of the Presidential Council for the Development of Civil Society and Human Rights, Professor Nikolai Svanidze spoke in favor of the demolition of monuments to Lenin throughout…
Culture
They are exquisite, melting in the mouth and delivering uncontrollable pleasure to the palate. Eclairs are the living history of classic French cuisine, whose contribution to cooking around the world…